At Harding Hill Farm, we produce about 500 gallons of maple syrup every year at our sugarhouse. This family tradition is a great way to end the winter and begin our spring. The Webb Family has been making syrup for three generations and over 50 years, and our sugarhouse on NH Route 103 dates back to the 1920's.
Tyler & Van Web, Artisans
Available at: http://hardinghillfarmnh.com/maple-syrup