The historic Limmer Barn in Intervale is home to our 20-barrel Brew House, and New Hampshire’s first craft canning operation, the Cannery.
Renovations on the Limmer Barn began in 2013, and thanks to an impressive effort by local contractors and our own brewers, our Iron Mike Pale Ale had its first barn brew on December 31, 2013.
Due to local zoning restrictions, the Intervale Brewery Barn and Cannery are not available for public tours. We continue to brew in the basement of the Smoke House, and feature special, one-off brews on tap there throughout the year.
Scott Simoneau and Matt Moore, Artisans
Store at:
3378 White Mountain Hwy, North Conway, NH 03860
Daily: 11:30AM-11:45PM